MORE DELICIOUS FOODSTUFFS
Seghezzo you can find a variety of tinned products and
pleasant glass jars filled with specialities: for example,
delicate mushroom cream and original truffle
suggest a series of fine-quality mustards: from the classic
type to our white cherry mustard; you can also
try special Tears of Balsamic vinegar and the refined
Cognà, a sweet, grape-based mustard. To
appease the most demanding of palates, you can serve duck
liver pate accompanied by white or raisin wine.
To quickly season and enrich your first courses,
try our ready-to-use sauces: with rocket
salad, pumpkin, asparagus,
crabmeat and sea urchin meat to give your
dishes the flavour of the sea; to accompany meat
dishes, we offer every kind of vegetables in oil
and vinegar: artichokes, tomatoes,
mushrooms, black and green olives.
To exalt the taste of your boiled meat, "Seghezzo"
If you would like to know more about any product described
in this section, contact "Seghezzo" by phone
on 0185/287172 or fill in the contact form on the "REQUESTS"
page, providing your details and the reason for your contact,
or by email by writing to the address: firstname.lastname@example.org